Search This Blog

Vegas Deals


Image result for (FSPCA certificate) Las Vegas - May 2017

* FSMA is now mandating that at least one person in a food company that has human food global sales > $1 million be a Preventative Controls "qualified individual".

*   Those same companies have 1 year to update their HACCP plans to FSMA Preventive Controls Plans.

* This workshop is an in-person training that results in an FSPCA "Qualified Individual" attendance certificate for Human Foods.


Mon, May 22, 2017, 8:00 AM –
Wed, May 24, 2017, 11:00 AM PDT
The Workshop (2.5 days)

Multimedia materials provided before the workshop: FSPCA manual 524 pps, sample food safety plans, FDA video link 45 min discussing regulations, * Review of learning objectives for Chapters 1-7 of the FSPCA curriculum - cheat sheet and more.
Day 1: 9 am | Day 2: 9 am | Day 3: 9 am - noon

Image result for (FSPCA certificate) Las Vegas - May 2017
Agenda: Review and summarize FSPCA Modules 1-6. Drill down into the FSPCA model curriculum into the new FSMA Preventaive Controls Food Safety system and how it enhances HACCP.
* Workshop time will be spent on walking through the new FSMA enhanced Hazard Analyses and discussing new FSMA Preventative Controls: Allergens, Sanitation, Supply, and Recall (Traceability). A discussion over FSMA regulations rounds out the program.
Printed notes will be provided. Snacks, beverages and lunch is on your own in the venue.


Springs Preserve
333 S Valley View Blvd
Las Vegas, NV 89107

No comments:

Post a Comment

Thank You

About Me

My photo
Las Vegas, NV, United States
Entertainment Concierge has a lot to offer in this hospitality,travel and tourism industry. We will find you the best and then it is up to you to decide.

"We bring you the first good impression"

Popular Posts

WInter Vacation